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Toasted seeds are added to our whole wheat sourdough resulting in enhanced flavor, texture and keeping qualities.
Forest berries compote, Earl grey tea chocolate cremeux, 80% Dark chocolate mousse made with date sugar layered with gluten free chocolate almond cake and cacao streusel
A warm treat of molasses and Kerala cacao for those craving chocolate with healthy sugar alternatives.
Caramelised almonds coated in 70% dark chocolate and rolled in cocoa powder
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