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A perfect blend of yellow and brown mustard pickled in local cane vinegar and flavored with pure Mahableshwar honey, it is stone-ground to a smooth buttery spread that is sure to add a zing to your sandwiches or dips.
Byadgi chilli from Karnataka with its distinct smokiness, deep red flavour, yet subdued pungency is what takes our peanut butter to a whole new level. It's our spin on the traditional peanut chutney.
Caramelized Onion and Figs flavoured with intense Kachumpuli vinegar native to Coorg region, makes for an excellent pairing condiment.
Wonderfully sweet and tangy, with a hint of bitter from the rind, packs in a flavour of an orange candy from the days of yore.
Handpicked Strawberries from Mahableshwar teamed with locally grown Kerala Vanilla makes for the most delicious breakfast table spread.
Delightful mèlange of Strawberries, Mulberries and black Raspberries from the hilly slopes of Mahableshwar made into a chunky preserve to add a spot of sunshine to your breakfast table.
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